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Hyatt Chef Positions in AUCKLAND, New Zealand


Luxury Hotel on the waterfront

  • Excellent development & Career opportunities.

About Park Hyatt

Situated on the waterfront of Wynyard Quarter right across from the Team Emirates New Zealand. You will find a new culinary experience in every detail, Park Hyatt hotels provide an experience of sophisticated, contemporary luxury.

We are hiring some passionate chefs who share the same goals of wanting to create local, elegant, and wholesome food with a twist. Work in some great kitchens and learn something new.

We are looking for Full-Time Chefs to join our teams in:

  • Chef De Partie

  • Demi Chef De Partie

  • Commis Chef

These positions open new and exciting career paths as you will be exposed to different cuisines, menus, and the ability to work in different outlets and gain further skills and experience from Hyatt's best.

Some of the responsibilities include:

  • To assist the Chef de Cuisine/Sous Chef in ensuring that all culinary standards in that section comply with company and Hotel Policies and Procedures and Minimum Standards.

  • To ensure that all dishes are prepared consistently and according to the standard recipe.

  • To work united and perform their tasks to the best of their ability.

  • To organise and sets up the assigned section of the Food and Beverage Kitchen as efficiently as possible to increase speed and maximise productivity.


  • Completed Chef Apprenticeship

  • Good knowledge of kitchen hygiene practices and occupational health and safety standards

  • Safe and accurate knife skills

  • Work experience in a hotel or large restaurant with good standards; preferably with experience in luxury international brands

  • NZ residency or working rights

What we will provide you:

  • Fully Laundered Uniforms

  • Discounted Staff Meals

  • Discount on F&B outlets

  • Learning and Development Opportunities

  • 12 Complimentary Nights at Hyatt Hotels worldwide!

Primary Location: NZ-N-Auckland

Organization: Park Hyatt Auckland

Job Level: Full-time

Job: Culinary

Req ID: AUC000330

Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.